Real Recipes From Real Home Cooks ®

bacon wrapped stuffed weiners

(2 ratings)
Recipe by
Gail Welch
Carthage, TX

These are good to eat on a hotdog bun with mustard or as the main meat with a meal. Great with macaroni and cheese and green beans.

(2 ratings)

Ingredients For bacon wrapped stuffed weiners

  • 1 pkg
  • 8 slice
  • 1/2
    block cheddar cheese, sliced into strips
  • may use american cheese, if desired

How To Make bacon wrapped stuffed weiners

  • 1
    Cut slit in middle of each weiner. Stuff with cheese. Wrap 1 slice bacon around weiner and cheese. Secure with toothpick. Place cheese side up on cookie sheet.
  • 2
    Bake at 350 degrees for 25-30 minutes or until bacon is done. (Bacon need not be really brown & crispy to be done)
  • 3
    Remove toothpicks & remove from pan with spatula.