Bacon Wrapped Pork Tenderloin

Bacon Wrapped Pork Tenderloin Recipe

No Photo

Have you made this?

 Share your own photo!

Stormy Stewart

By
@karlyn255

This came from Grandma's molasses.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6 or (2 pieces for 3) or (3 pieces for 2 people)
Prep:
4 Hr 10 Min
Cook:
25 Min
Method:
Bake

Ingredients

Add to Grocery List

1/4 c
honey
1 Tbsp
molasses
2 Tbsp
thai red chili paste
1/2 c
soy sauce
2 Tbsp
each: orange marmalade and grated fresh ginger
1 lb
pork tenderloin (cut on the bias into 6 steaks
6 slice
bacon (one to wrap around each pork steak

How to Make Bacon Wrapped Pork Tenderloin

Step-by-Step

  • 1beat together everything but the pork and bacon to make marinade. Set a side
  • 2Trim off all fat and silver skin off the tenderloin.

    Pour marinade into a large resealable baggie just large enough to hold the pork in a single layer.

    Secure bacon around pork pieces with toothpicks. Place bacon-wrapped pork in marinade and refrigerate for 4 hours.

    Preheat oven to 375ºF. Remove pork pieces from marinade and place on rack over a baking pan. Discard marinade.

    Roast for 35 minutes, until center of pork is done and bacon is crispy.

Printable Recipe Card

About Bacon Wrapped Pork Tenderloin

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy




Show 9 Comments & Reviews

20 Tasty Hot Dog Recipes

20 Tasty Hot Dog Recipes

Kitchen Crew @JustaPinch

Hot diggity dog! Here are 20 tasty hot dog recipes.