AUTUMN SAUSAGE CASSEROLE

1
Ellen Bales

By
@Starwriter

Another beautiful recipe from the allfreeslowcookerrecipes.com people. This dish is just a MUST for a cool fall evening to fill up the whole family.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
4
Prep:
10 Min
Cook:
7 Hr
Method:
Slow Cooker Crock Pot

Ingredients

1 lb
bulk sausage
1 large
(or 2 small) apples, chopped
1/2 c
chopped carrots
3 c
already cooked long-grain rice
1/2 c
dried cranberries (or raisins if you prefer)
1 Tbsp
dried parsley flakes
1 Tbsp
brown sugar
1/2 tsp
allspice
1/2 tsp
cinnamon
1/4 tsp
black pepper
1/3 c
chicken broth or water

How to Make AUTUMN SAUSAGE CASSEROLE

Step-by-Step

  • 1In a large skillet over medium heat, cook sausage until browned.
  • 2Place sausage and remaining ingredients in slow cooker.
  • 3Cover and cook on LOW for 5 to 7 hours, or on HIGH for 3 to 4 hours.

Printable Recipe Card

About AUTUMN SAUSAGE CASSEROLE

Course/Dish: Pork, Casseroles
Main Ingredient: Pork
Regional Style: American
Other Tag: For Kids