authentic italian feast style- sausage and peppers recipe

How To Make authentic italian feast style- sausage and peppers recipe

• Step 1
  Although you can broil or pan fry them, authentic feast style sausages are always grilled outside in the open air until well browned.
• Step 2
  Place sliced peppers and onions into a saucepan over medium heat, top with oregano and parsley, sprinkle with salt and black pepper and then drizzle with your olive oil.
• Step 3
  Be sure to stir this mixture every few minutes and continue to cook until the peppers and onions and soft but not mushy. (Approximately 20 minutes)
• Step 4
  Slice your fresh Italian bread in half lengthwise and place 2 sausages into the fold. Top with enough sausage and peppers to fill. Go ahead and make them messy, they're more fun that way!
• Step 5
  Serve and enjoy immediately.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!