Asparagus Ham Rolls

Asparagus Ham Rolls

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Ingredients

  • 2 Tbsp
    butter
  • 1/4 c
    all purpose flour
  • 2 c
    milk
  • 1/2 c
    cheddar cheese, shredded
  • 1/4 tsp
    salt
  • 1/4 tsp
    white pepper
  • 24
    asparagus spears
  • 8 slice
    ham, cooked and thinly sliced
  • 1/4 c
    bread crumbs

How to Make Asparagus Ham Rolls

Step-by-Step

  1. In a saucepan, melt butter; stir in flour and cook until thick.
  2. Gradually stir in milk and cook until bubbly and thickened.
  3. Stir in cheese, salt and pepper.
  4. Remove from heat.
  5. Place three asparagus stalks on each ham slice.
  6. Roll up; secure with toothpicks if necessary.
  7. Place in 13 x 9 x 2-inch baking pan; cover with cheese sauce.
  8. Sprinkle with crumbs.
  9. Bake at 375 for 20 minutes.

Printable Recipe Card

About Asparagus Ham Rolls

Course/Dish: Pork
Other Tag: Quick & Easy



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