asparagus ham rolls

Name: Asparagus Ham Rolls
Ingredients: 2 tablespoon(s) butter; 1/4 cup(s) all purpose flour; 2 cup(s) milk; 1/2 cup(s) cheddar cheese, shredded; 1/4 teaspoon(s) salt; 1/4 teaspoon(s) white pepper; 24 - asparagus spears; 8 slice(s) ham, cooked and thinly sliced; 1/4 cup(s) bread crumbs

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Ingredients

2 tablespoons butter
1/4 cup all purpose flour
2 cups milk
1/2 cup cheddar cheese, shredded
1/4 teaspoon salt
1/4 teaspoon white pepper
24 - asparagus spears
8 slices ham, cooked and thinly sliced
1/4 cup bread crumbs

How To Make asparagus ham rolls

Step 1

In a saucepan, melt butter; stir in flour and cook until thick.

Step 2

Gradually stir in milk and cook until bubbly and thickened.
Step 3

Stir in cheese, salt and pepper.
Step 4

Remove from heat.
Step 5

Place three asparagus stalks on each ham slice.
Step 6

Roll up; secure with toothpicks if necessary.
Step 7

Place in 13 x 9 x 2-inch baking pan; cover with cheese sauce.
Step 8

Sprinkle with crumbs.
Step 9

Bake at 375 for 20 minutes.
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