asian style ribs

Name: Asian Style Ribs
Prep time: 5 min
Cook time: 8 h
Cuisine: Asian
Ingredients: 1/4 cup(s) brown sugar; 1 cup(s) soy sauce; 1/4 cup(s) sesame oil; 2 tablespoon(s) olive oil; 2 tablespoon(s) rice vinegar; 2 tablespoon(s) lime juice; 2 tablespoon(s) minced garlic; 2 tablespoon(s) fresh ginger, minced; 1 teaspoon(s) sriracha hot pepper sauce; 12 - boneless country style ribs

(2 RATINGS)

78 Pinches

Nelda Carnley

Jack, AL

Updated on Sep 29, 2010

I haven't had a chance to cook this yet but it is on my list, hoping this coming week. It just sounds so good and easy thought I would share it with my cooking family.

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prep time 5 Min

cook time 8 Hr

method Slow Cooker Crock Pot

yield

Ingredients

1/4 cup brown sugar
1 cup soy sauce
1/4 cup sesame oil
2 tablespoons olive oil
2 tablespoons rice vinegar
2 tablespoons lime juice
2 tablespoons minced garlic
2 tablespoons fresh ginger, minced
1 teaspoon sriracha hot pepper sauce
12 - boneless country style ribs

How To Make asian style ribs

Step 1

Stir all ingredients together in slow cooker. Add ribs cover and refrigerate for 8 hours or overnight. Before cooking, drain marinade and discard. Cook on low for 9 hours.
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