apple cider pork roast-crock pot

Name: APPLE CIDER PORK ROAST-CROCK POT
Prep time: 20 min
Cuisine: American
Ingredients: 4-5 pound(s) pork roast; 1 cup(s) celery, chopped; 1 cup(s) onion, chopped; 1-1 1/2 cup(s) apple cider; 1 tablespoon(s) molasses; 1 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 1 teaspoon(s) allspice; 1/4 teaspoon(s) ground ginger; 3 clove(s) garlic, minced

(1 RATING)

68 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Apr 13, 2013

This roast is very good.

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prep time 20 Min

cook time

method Slow Cooker Crock Pot

yield Makes 8-10 servings

Ingredients

4-5 pounds pork roast
1 cup celery, chopped
1 cup onion, chopped
1-1 1/2 cups apple cider
1 tablespoon molasses
1 teaspoon salt
1/4 teaspoon pepper
1 teaspoon allspice
1/4 teaspoon ground ginger
3 cloves garlic, minced

How To Make apple cider pork roast-crock pot

Step 1

Trim pork roast of excess fat. Place roast in crock-pot. Combine remaining ingredients and pour over roast. Cover tightly and cook on low 10-12 hours. On high 5-6 hours. Makes 8-10 servings.
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