Apple-Apricot Chops - Crockpot

Apple-apricot Chops - Crockpot Recipe

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Vicki Butts (lazyme)


Simple and tasty.


☆☆☆☆☆ 0 votes

15 Min
7 Hr
Slow Cooker Crock Pot


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2 lb
pork chops
1 c
apple, chopped
1 c
dried apricots, chopped
1/2 c
1 medium
onion, chopped
2 stalk(s)
celery, 1/2-inch pieces
1/2 c
apple juice
1/2 c
brown sugar
1/4 c
dry white wine
salt and pepper, to taste
1 1/2 Tbsp
2 Tbsp
cold water

How to Make Apple-Apricot Chops - Crockpot


  • 1Combine all ingredients; cover and cook 7 to 9 hours on low.
  • 2About 30 minutes before serving, pour liquid into a separate container to skim off excess fat. Stir in cornstarch mixture and return broth to crockpot. Continue cooking on low until smooth and thickened.

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About Apple-Apricot Chops - Crockpot

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: American

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