No Image
prep time
15 Min
cook time
40 Min
method
---
yield
4 serving(s)
Ingredients
- 4 - pork loin chops, at least 1"-thick
- 1 small onion, chopped
- 1/2 cup butter, cut into small pieces
- 2 cups baby spinach
- 1 - 6 oz pkg sage stuffing mix
- 1-1/2 cup light sour cream
- 1/2 teaspoon dried sage
- 1/2 teaspoon lemon-pepper seasoning
How To Make amazing stuffed pork chops
-
Step 1Heat oven to 350. Lightly spray a baking pan w/ cooking spray. With a sharp knife, cut a pocket in each pork chop.
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Step 2Melt butter in lg skillet over medium heat. Saute onions until soft. Add spinach to skillet and cook, stirring until wilted. Stir in stuffing mix, sour cream and sage.
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Step 3Cook, stirring for 2 mins. Fill each pork pocket w/ 1/3 cup stuffing mix. Secure w/ toothpicks. Place chops on baking pan. Sprinkle w/ lemon-pepper seasoning. Bake 35-40 mins, or until chops are cooked through.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Category:
Pork
Category:
Steaks and Chops
Keyword:
#chops
Keyword:
#Stuffed
Keyword:
#amazing
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