aloha pork chops

How To Make aloha pork chops

• 1

  Place pork chops with Meijer Pork Seasoning & Coating mix in a shallow casserole dish. Bake 30 minutes at 375*F. Drain pineapple, reserving juice, and combine with diced ham. Spoon around chops, pour the reserved pineapple juice over entire dish and return to oven for 20 minutes. Before serving, garnish with Meijer Maraschino Cherries and a sprig of parsley or watercress.
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