al pastor tacos

Name: Al Pastor Tacos
Prep time: 45 min
Cook time: 15 min
Yield: 6
Cuisine: Mexican
Ingredients: 1 1/2 pound(s) pork loin chops, boneless (cut into bite sizes pieces); 16 ounce(s) dole pineapple (tibets) well drained, but save juice for later cooking; 1/2 cup(s) sweet onion; 1/2 bunch(es) cilantro, fresh; 1 package(s) soft shell tacos (taco size); 1 package(s) mccormicks al pastor taco seasoning

(1 RATING)

56 Pinches 1 Photo

Melana Burri Jones

Lebanon, MO

Updated on Apr 26, 2012

My hubby made this for me and I fell in love!!

Rate

prep time 45 Min

cook time 15 Min

method Pan Fry

yield 6 serving(s)

Ingredients

1 1/2 pounds pork loin chops, boneless (cut into bite sizes pieces)
16 ounces dole pineapple (tibets) well drained, but save juice for later cooking
1/2 cup sweet onion
1/2 bunch cilantro, fresh
1 package soft shell tacos (taco size)
1 package mccormicks al pastor taco seasoning

How To Make al pastor tacos

Step 1

First cut up Pork into bite size pieces, place pork into a zip lock bag with McCormicks Al Pastor taco seasoning mix and let set in refridgerator for 30 min.

Step 2

While Pork is setting, Dice onion and Cilantro into small pieces. Drain pineapple and set juice to the side.
Step 3

Cook Pork in a skillet with intructions from the McCormicks seasoning packet. When pork is done drain off juices and place back into pan. Then pour in pineapple juice and simmer for about 5 min. Then drain juice off. Return pork to pan and over low heat stir in pineapple. Do not cook just warm.
Step 4

Serve on soft taco shells with diced onion and cilantro on top. Roll up and Enjoy!!
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