5 ingredient italian sausage and pasta
Updated on Apr 14, 2018
You may use mild or spicy sausage links, removed from the casing.
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prep time
20 Min
cook time
30 Min
method
Stove Top
yield
6 serving(s)
Ingredients
- 1 pound italian pork sausage
- 1-1/4 cup water
- 14 ounce cans diced tomatoes with garlic and basil
- 8 oz cans tomato sauce
- 8 ounces uncooked, dry penne pasta
- 1/4 cup grated parmesan cheese
How To Make 5 ingredient italian sausage and pasta
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Step 1In large skillet, over medium heat, add sausage and cook for 5 minutes. Break sausage a part with spoon, to crumble. Then drain and return to skillet.
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Step 2Add water, undrained tomatoes and tomato sauce and pasta to skillet.Stir together. Bring to a boil. Cover, reduce heat 15 minutes or until pasta is cooked.
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Step 3Sprinkle with parmesean cheese. Serve.
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