Veggie Pizza
Blue Ribbon Recipe
Notes from the Test Kitchen:
This pizza is simple and full of flavor. The perfect recipe to use up some veggies you may have from the garden. What's great about this veggie pizza recipe is you can really tailor it to suit your personal preference.
This pizza is simple and full of flavor. The perfect recipe to use up some veggies you may have from the garden. What's great about this veggie pizza recipe is you can really tailor it to suit your personal preference.
Ingredients
- 1
- 7 inch par-baked pizza
- Kraft Zesty Italian dressing
- diced onions
- diced mushrooms
- diced tomatoes
- diced green & red bell peppers
- black olives
- chopped broccoli
- Monterey Jack cheese, shredded
- mozzerella cheese, shredded
How to Make Veggie Pizza
- 1Ladle dressing on pizza for the sauce. Arrange Monterey Jack cheese around edge of pizza to hold the dressing in.
- 2Sauté veggies until soft in olive oil.
- 3Put on pizza.
- 4Top with mozzarella cheese.
- 5Bake at 450 for 10 - 12 minutes.
About Veggie Pizza
Course/Dish: Pizza
Main Ingredient: Vegetable
Regional Style: American
Collection: Top 10 Meals In A Pinch
