mexican pizza
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My apologies to my Hispanic friends. This is my recipe, not an authentic dish. Sorry, there are no amounts of ingredients. Go wild !!!
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yield
4 serving(s)
prep time
20 Min
cook time
5 Min
method
Stove Top
Ingredients For mexican pizza
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10 inch tortillas
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salsa
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sour cream
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shredded cheddar cheese
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shredded monterey jack cheese
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chicken breast meat, cut into bite sized pieces
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red and green sweet peppers, sliced
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sliced onions
How To Make mexican pizza
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1Saute chicken bites in oil with garlic powder, salt and pepper. Remove from skillet.
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2Saute sweet peppers and onions sliced in same skillet. Remove.
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3Place a small amount of Cheddar cheese on one tortilla. Top with second tortilla. In a non- stick skillet, brown the double tortilla on both sides. Cover the top of the double tortilla with Jack Cheese.
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4Top Jack cheese with sauteed peppers and chicken bites.
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5Cover skillet and cook until cheese is melted. Remove from skillet. Serve with Salsa and Sour cream
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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