meatless pizza treat
I love to experiment with a variety of foods and this has become one of my quick and easy favorites.
prep time
10 Min
cook time
15 Min
method
Bake
yield
6-8 serving(s)
Ingredients
- 1 can refrigerated pizza dough (13.8 oz)
- 1 can hunts (tm) dinner starters seasoned tomatoe sauce f/ pizza
- 1/2 pound shredded mozzarella cheese
- 1 small roma tomato
- 1/2 small green bell pepper
- 4 pinches parsley flakes
- 4 pinches oregano, dried
How To Make meatless pizza treat
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Step 1Heat oven to 425f. Spray large cookie sheet with cooking spray. Unroll pizza dough on cookie sheet; press into 15x12-inch rectangle, or smaller for thicker crust. Bake 6 to 8 minutes or until light golden brown.
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Step 2Spread 1/2 cup plus 2 tablespoons of the cooking sauce evenly over partially baked crust (using more will make crust soggy). Sprinkle with cheese, arrange sliced tomatoes and chopped green bell pepper on top of the cheese. Bake 8 to 10 minutes or until crust is golden brown.
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Step 3If desired add the tomatoes and bell peppers after heating. It all depends on the way you prefer. I prefer they be warmed so I add them before baking. I also add the parsley flakes and oregano before baking.
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Step 4Slice into squares with a pizza cutter. Add salt & pepper to taste.
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Step 5Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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