homemade pizza

Name: Homemade Pizza
Cuisine: Italian
Ingredients: 1 package(s) yeast; 2 tablespoon(s) oil; 1 cup(s) warm water; 1 teaspoon(s) salt; 3 tablespoon(s) sugar; 3 cup(s) all-purpose or bread flour; 1 can or jar prepared pizza sauce; your choice of toppings

3 Pinches

Teresa Malkemus

Bloomington, IN

Updated on Jan 21, 2021

This version is really great. If you are short on time you can use Jiff Pizza crust following box directions or even a premade Boboli pizza crust.

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Ingredients

1 package yeast
2 tablespoons oil
1 cup warm water
1 teaspoon salt
3 tablespoons sugar
3 cups all-purpose or bread flour
1 can or jar prepared pizza sauce
your choice of toppings

How To Make homemade pizza

Step 1

This recipe makes enough for 2 large pizzas.

Step 2

Dissolve yeast in warm water. Stir and let sit for 5 minutes. Add sugar and stir.
Step 3

In a separate bowl, combine flour and salt. Add oil and yeast water.
Step 4

Knead dough until smooth and elastic. Spread out in greased pizza pans.
Step 5

Bake dough for about 5 minutes at 400 degrees before topping.
Step 6

Shredded Mozzarella cheese pepperoni mushrooms Cooked, crumbled sausage shredded cheddar cheese ham pieces onion crushed pineapple green peppers fresh tomatoes Parmesan cheese chives black olives bacon pieces ground beef, turkey, or chicken
Step 7

Return topped pizza to the oven and bake until the cheese is melted and the edges of the crust are lightly browned.
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