hawaiian ham bacon pizza
This pizza has a delicious combination of sweet, smoky and salty with a hint of savory... simply fantastic!
prep time
15 Min
cook time
10 Min
method
Bake
yield
2 pizzas
Ingredients
- 2 large -14 inch pizza crusts
- cornmeal, for dusting
- 1 can (7.5 oz./213 ml) pizza sauce
- 6 tablespoons bbq sauce of your choice
- 2/3 cup red onions, chopped
- 2/3 cup mixed red bell peppers (such as red and yellow), chopped
- 2 cups cooked ham, diced
- 6 slices bacon, almost cooked and cut in pieces
- 1/4 teaspoon red chili flakes, or to taste
- garlic salt, to taste
- 1 cup fresh pineapple, diced
- 2 cups sharp cheddar cheese, grated
- 1 tablespoon fresh parsley, chopped
How To Make hawaiian ham bacon pizza
-
Step 1Preheat oven to 500ºF. In a small bowl, combine BBQ sauce with pizza sauce.
-
Step 2Dust the pizza pan with corn meal and place the dough over. Spread sauce mixture evenly on dough, leaving an inch around the pizza. Top with the rest of the ingredients. Bake in the preheated oven for 10 to 12 minutes. Makes 2 pizza pies
-
Step 3To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=hsfuQJDp3hg
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#ham
Keyword:
#easy recipe
Keyword:
#bread recipe
Keyword:
#pineapple recipe
Keyword:
#Hawaiian cuisine
Keyword:
#Hawaiian food
Keyword:
#Hawaiian recipe
Keyword:
#cooked ham recipe
Keyword:
#pineapple pizza
Ingredient:
Pork
Diet:
Low Sodium
Method:
Bake
Culture:
Hawaiian/Polynesian
Category:
Pizza
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