halftime pita pizzas

Name: Halftime Pita Pizzas
Prep time: 15 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 teaspoon(s) olive oil; 1 small onion, cut into thin strips; 2 clove(s) garlic, minced; 2 small green bell peppers, cut into thin 1- inch strips; 1 teaspoon(s) basil, crushed; 1/4 teaspoon(s) thyme; 1/4 teaspoon(s) red pepper flakes; 4 large plum tomatoes, thinly sliced; 2 - (6- inch) pita breads, split horizontally; 2 cup(s) (8 ounces) shredded mozzarella cheese

(1 RATING)

9 Pinches 1 Photo

Russ Myers

Necedah, WI

Updated on Jan 31, 2016

Hot, cheesy pizza just in time for the second half of the game

Rate

prep time 15 Min

cook time 10 Min

method Broil

yield 4 Servings

Ingredients

1 teaspoon olive oil
1 small onion, cut into thin strips
2 cloves garlic, minced
2 small green bell peppers, cut into thin 1- inch strips
1 teaspoon basil, crushed
1/4 teaspoon thyme
1/4 teaspoon red pepper flakes
4 large plum tomatoes, thinly sliced
2 - (6- inch) pita breads, split horizontally
2 cups (8 ounces) shredded mozzarella cheese

How To Make halftime pita pizzas

Step 1

Add oil to large skillet and heat to medium. Cook onion and garlic in skillet for 2 minutes, stirring occasionally.

Step 2

Add pepper strips; cook 5 minutes or until vegetables are tender, stirring occasionally; stir in basil, thyme and red pepper flakes.
Step 3

Layer tomatoes evenly over pita rounds; top with warm vegetable mixture. Sprinkle evenly with cheese.
Step 4

Broil 5 to 6 inches from heat source 1 minute or just until cheese is melted.
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