greek pizza

13 Pinches 1 Photo
Surrey South, BC
Updated on Jun 29, 2019

This pizza has a great combination of Mediterranean and Greek inspired ingredients. It is easy to make, flavorful and the results are delightful!

prep time 15 Min
cook time 12 Min
method Bake
yield 2 pizzas

Ingredients

  • 2 14-inch pizza crusts
  • 8 tablespoons tomato paste
  • 2 medium boneless skinless chicken breasts, poached and shredded
  • 30 thin slices red onions (15 per pizza)
  • 30 thin slices red pepper (15 per pizza)
  • 1 tablespoon greek seasoning
  • 1/2 tablespoon dried basil (1 1/2 tsp. per pizza)
  • garlic salt, to taste
  • 12 medium cherry tomatoes, halved (6 per pizza)
  • 2 cups feta cheese, small cubes (1 cup per pizza)
  • 1 can (2.2 oz) sliced black olives, drained (1/2 can per pizza)
  • freshly ground black pepper, to taste
  • extra virgin olive oil, drizzled over

How To Make greek pizza

  • Step 1
    Preheat oven to 500ºF. Spread tomato paste evenly on both crusts. Add shredded chicken, red onion and red peppers. Add Greek seasoning, basil and garlic salt. Place cherry tomatoes, then feta cheese and black olives. Season with freshly ground black pepper and drizzle olive oil on top.
  • Step 2
    Transfer to the preheated oven and bake for 10 to 12 or until the crust is golden brown. Remove from the heat and let it sit 5 minutes before slicing. Makes 2 pizzas
  • Step 3
    To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=ZzPMwKBX5V4

Discover More

Keyword: #chicken
Method: Bake
Culture: Greek
Category: Pizza
Ingredient: Bread

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