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Bubble Up Biscuit Pizza

Russ Myers


This pizza recipe is so easy to make and the kids will have a BLAST helping you make it.

★★★★★ 1 vote
4 Servings
10 Min
25 Min


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1 can(s)
jumbo sized biscuits
1 jar(s)
canned tomato sauce or pizza sauce
2 c
shredded cheese of choice
pizza toppings of choice

How to Make Bubble Up Biscuit Pizza


  • 1Preheat oven to 350 degrees. Spray a 9x13 pan with non-stick spray.

    Open the biscuits. Cut each biscuit into 4 pieces and place in the bottom of the pan.
  • 2In a large bowl, combine canned tomato sauce or pizza sauce and pizza toppings of choice. Stir to combine. Toppings could include: precooked hamburger meat/sausage, cheese, mushrooms, peppers, onions, olives, ham, pineapple, pre-cooked chicken, pepperoni, etc.
  • 3Pour sauce mixture over the quartered biscuits. Mix gently until biscuits are covered with sauce. Sprinkle on remaining cheese and any additional pizza toppings.
  • 4Bake for 25 to 35 minutes, uncovered, until all the biscuits have bubbled up. Let sit for 5 minutes before cutting and serving.
  • 5Notes
    This recipe is very customizable. Add any toppings that you'd like! You can also replace the biscuits with another form of pre-made dough (crescent, pizza dough, Bisquick, etc.) or a homemade dough of your choice.

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About Bubble Up Biscuit Pizza

Course/Dish: Pizza
Main Ingredient: Flour
Regional Style: Italian
Other Tags: Quick & Easy, For Kids

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