a1 pizza
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EASY & YUMMY. CAN MAKE AHEAD AND DO FINAL BAKE WHEN READY.
yield
1 -4 DEPENDING ON MEAL OR APPETIZER
prep time
10 Min
cook time
15 Min
method
Bake
Ingredients For a1 pizza
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17 inch par-baked pizza crust
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3 Tbspapprox. kraft creamy italian dressing
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2 Tbspapprox. a1 sauce
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mozzerella cheese, shredded as much as you like
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1 Tbspapprox shredded parmesaun cheese
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1/4 ccooked, diced chicken or cooked, crumbled ground beef
How To Make a1 pizza
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1I USE A PIZZA COOKER. COOK MY PIZZA CRUST. TAKE OUT. ADD CREAMY ITALIAN SALAD DRESSING FOR THE SAUCE. TOP WITH PARMESAUN CHHESE. I ADD SOME OF THE MOZZERELA CHEESE AROUND EDGE OF CRUST TO HELP HOLD IN THE SAUCE.
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2TOP WITH COOKED,DICED CHICKEN OR HAMBURGER MEAT. COVER WITH MOZZERELLA CHEESE AS DESIRED. DRIZZLE WITH A1 SAUCE. BAKE UNTIL CHEESE MELTS AND IS ALL HOT.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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