ZIPPY BEEF CASSEROLE
By
Judy W
@zoobie
1
Ingredients
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1 lbground beef
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4 ozelbow macaroni
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1 can(s)cream of mushroom soup
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3/4 cmilk
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2/3 ccatsup
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1/2 cshredded cheddar cheese
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1/4 cchopped green pepper
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1-2 Tbspinstant minced onion
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1 tspsalt
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1 ccrushed potato chips
How to Make ZIPPY BEEF CASSEROLE
- Heat oven to 350^. Cook and stir meat until brown. Drain off fat.
Cook macaroni as directed on package; drain.
In ungreased 2-qt. casserole, mix all ingredients except potato chips. - Cover and bake 40 minutes.
Uncover; sprinkle with potato chips and bake 5 minutes longer.