Yummy Spaghetti Casserole!
By
melissa harris
@mharrisrn
1
I added my own twist to an old favorite!!
Feel free to add anything you like. I've added pepperonni to this and the kids loved it!
Feel free to add anything you like. I've added pepperonni to this and the kids loved it!
Ingredients
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12 ozthin spaghetti
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1 jar(s)spaghetti sauce (or your own special recipe)
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1 lblean ground beef
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2 clovegarlic
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1/2 mediumonion chopped
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2 tspitalian seasoning
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1 jar(s)sliced mushrooms (opt)
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1 pkgphiladephia cooking creme-garlic
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1/2 cgrated parmesan cheese
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1/2 ccottage cheese
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1 tspbasil
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1 cshredded chedder or mozzerella cheese
How to Make Yummy Spaghetti Casserole!
- Cook spaghetti according to package directions. In the meantime, brown ground beef with garlic, onion, and italian seasoning. Drain. Add spaghetti sauce and simmer till hot and bubbly. Set aside.
- Drain spaghetti and return to warm pot. Add cooking creme, cottage cheese, parmesan, and mushrooms (opt) to warm pasta. Mix until well incorporated.
- Add spaghetti mixture to greased 9x13 casserole dish. Cover with meat sauce. Top with shredded cheese. Sprinkle with basil.
- Bake 20 minutes at 350 degrees or until bubbly and cheese is melted.
Serve with garlic bread!
