"World Famous" Macaroni Salad

Cathy Coffman


This is my mother's recipe, modified by me. It is a hit at picnics and barbecues, and has been requested by friends whenever we have a get-together.


★★★★★ 2 votes

10 Min
10 Min


  • 1 box
    elbow macaroni
  • 1 c
    kraft cracked pepper and olive oil mayonnaise
  • 1 large
    onion, diced
  • 1 large
    cucumber, diced
  • 4 stick
    celery, diced
  • 4
    hard boiled eggs, diced
  • 2
    carrots, shredded
  • 2 tsp
    celery seed
  • 2 tsp
    garlic salt with parsley (or to taste)

How to Make "World Famous" Macaroni Salad


  1. Boil 4 quarts of water. Once water is boiling, add macaroni and boil for 10 minutes. Once done, drain and rinse with cold water to cool.
  2. Dice all vegetables and eggs and add to bowl.
  3. Add celery seed and garlic salt. Adjust seasonings to your taste.
  4. Add macaroni to vegetables and seasonings. Toss well.
  5. Add mayonnaise to all ingredients in bowl. Toss well. Adjust mayonnaise to your desired creaminess.
  6. Chill in refrigerator for four hours. Serve!

Printable Recipe Card

About "World Famous" Macaroni Salad

Other Tag: Quick & Easy
Hashtag: #macaroni

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