"World Famous" Macaroni Salad

Cathy Coffman


This is my mother's recipe, modified by me. It is a hit at picnics and barbecues, and has been requested by friends whenever we have a get-together.


★★★★★ 2 votes

10 Min
10 Min


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1 box
elbow macaroni
1 c
kraft cracked pepper and olive oil mayonnaise
1 large
onion, diced
1 large
cucumber, diced
4 stick
celery, diced
hard boiled eggs, diced
carrots, shredded
2 tsp
celery seed
2 tsp
garlic salt with parsley (or to taste)

How to Make "World Famous" Macaroni Salad


  • 1Boil 4 quarts of water. Once water is boiling, add macaroni and boil for 10 minutes. Once done, drain and rinse with cold water to cool.
  • 2Dice all vegetables and eggs and add to bowl.
  • 3Add celery seed and garlic salt. Adjust seasonings to your taste.
  • 4Add macaroni to vegetables and seasonings. Toss well.
  • 5Add mayonnaise to all ingredients in bowl. Toss well. Adjust mayonnaise to your desired creaminess.
  • 6Chill in refrigerator for four hours. Serve!

Printable Recipe Card

About "World Famous" Macaroni Salad

Course/Dish: Salads, Pasta, Pasta Salads, Salads
Other Tag: Quick & Easy
Hashtag: #macaroni

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