wisconsin shrimp?(cheesy shrimp scampi)

How To Make wisconsin shrimp?(cheesy shrimp scampi)

• 1

  Preheat oven to 375 degrees F.
• 2

  Bring a large pot of lightly salted water to a boil.Cook elbow macaroni in the boiling water,stirring occasionally until cooked through but firm to the bite,8 to 10 minutes.Drain.
• 3

  Melt 4 tablespoons margarine in a large saute pan over medium heat,add shrimps,sea salt,minced garlic and red pepper flakes.Saute for 5 minutes or until are pink.Stir in milk and parmesan cheese,saute again for 5 minutes more.
• 4

  Meanwhile,heat the half and half in a large saucepan over medium heat,about 6 minutes.Add cream cheese and and 3 next ingredients,stirring occasionally,until sauce is thickened and smooth.
• 5

  Add macaroni and shrimp mixture into the sauce,pour into a 2-quart casserole dish.Sprinkle with panko bread crumbs.
• 6

  Bake in the preheated oven until golden brown,15 to 20 minutes.
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