Warm Penne with Fresh Tomatoes and Basil

Warm Penne With Fresh Tomatoes And Basil Recipe

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Jamallah Bergman

By
@pmyodb1

This dish is fresh and healthy and ready in minutes. Its great when you need to get rid of those summer tomatoes.

Rating:

★★★★★ 1 vote

Serves:
4

Ingredients

  • 1 1/4 lb
    dried penne
  • 5
    very ripe plum tomatoes
  • 1 small
    bunch of fresh basil
  • 4 Tbsp
    olive oil, extra virgin
  • ·
    salt and ground black pepper

How to Make Warm Penne with Fresh Tomatoes and Basil

Step-by-Step

  1. Cook the pasta in plenty of salted boiling water according to the instructions on the packet. Meanwhile roughly chop the tomatoes, pull the basil leaves from their stems and tear up the leaves.
  2. Drain the pasta thoroughly and toss with the tomatoes, basil and olive oil. Season with salt and freshly ground black pepper and serve immediately.

Printable Recipe Card

About Warm Penne with Fresh Tomatoes and Basil

Course/Dish: Pasta, Pasta Sides
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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