This is one great salad anything and everything can be added to this pasta...It is full of vegetables and dry salami,mixed olives, cheese, tomato, onion and cheese. A dinner in a bowl served cold... that's why I called it " Vengeance" -(a dish best served cold)
1Cook rotini in boiling water for 8 minutes- just until al dente.Drain, Rinse, Drain.
Drain and chop the deli mix(olives) add a few more sliced black olives , if desired, I like them.
Slice salami into quarters. Add remaining ingredients to the cooled pasta.. Chill overnight so the salad absorbs the dressing.
2dressing: This is the best- but you can use your favorite Italian dressing with lots of spices in it.