Val's Favorite Baked Macaroni and Cheese
1/2 boxelbow macaroni or your favortie pasta
1-2 ccubed velveeta cheese
·salt and pepper to taste
1-2 cshredded cheese of your choice (i like a mix of sharp cheddar and montary jack)
How to Make Val's Favorite Baked Macaroni and Cheese
- cook macaroni in salted boiling water until eldante. Drain well and stir in the beaten egg. Place half of the pasta in a casserole dish. Add half of the cubed velveeta cheese on top spreading around so it is evenly distributed. Place remaining noodles over this and add rest of velveeta. salt and pepper to taste. Add just enough milk to barely cover the macaroni. Add your favorite shredded cheese. Bake at 350 about half an hour or until slightly browned on top. Cool about 5 minutes before serving.