turkey bacon ziti
Quick, easy, and tasty!
prep time
30 Min
cook time
method
---
yield
6 serving(s)
Ingredients
- 1 box ziti pasta, cooked
- 1/2 package turkey bacon-baked for 30min
- 1/2 box peas, frozen-baked on top of bacon for 10min
- 1 cup spinach, frozen-microwaved for 2min
- 16 ounces ricotta cheese
- - garlic powder, to taste
- - salt and pepper, to taste
- - shredded mozzarella cheese, to top
How To Make turkey bacon ziti
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Step 1Preheat oven to 375 degrees. Place bacon on a baking sheet sprinkled with garlic powder and bake for 30min. Sprinkle the frozen peas on top of the bacon for the last 10min.
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Step 2Cook pasta as directed on box and drain most of the water.
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Step 3In a large bowl, add microwaved spinach, peas, and bacon that's been cut into pieces, I used kitchen shears for this. Add the ricotta cheese and pasta with the reserved water. Season and mix until the pasta is coated with ricotta.
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Step 4Top with shredded mozzarella and enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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