tuned up instant mac & cheese

Name: Tuned Up Instant Mac & Cheese
Prep time: 20 min
Cook time: 25 min
Yield: 6
Ingredients: 2 box(es) instant macaroni & cheese; 2 cup(s) shredded cheddar cheese divided; 1 can(s) cream of chicken soup; 1/2 cup(s) milk; 1/4 teaspoon(s) black pepper

(1 RATING)

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Crystal Ball

Gastonia, NC

Updated on Apr 18, 2012

I never really cared too much for the instant mac & cheese but was running out of resources to cook one night and created this and everyone seemed to really like it so now since its pretty enexpensive & handy I keep a couple boxes of the instant mac & cheese in the pantry on hand just to make this

Rate

prep time 20 Min

cook time 25 Min

method ---

yield 6 to 8

Ingredients

2 boxes instant macaroni & cheese
2 cups shredded cheddar cheese divided
1 can cream of chicken soup
1/2 cup milk
1/4 teaspoon black pepper

How To Make tuned up instant mac & cheese

Step 1

Prepare macaroni noodles according to package directions and drain water

Step 2

in a mixing pour in noodles add instant cheese powder, 1 cup cheddar cheese, cream of chicken soup, black pepper, and milk mix until well incorporated
Step 3

pour into 9x13 inch baking dish and top with remaining cheddar cheese
Step 4

Bake at 350 degrees for about 25 minutes until heated through
Step 5

Note: sometimes I like to add about a cup of chopped broccoli to cook along with my macaroni noodles to add to this recipe
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