Tuna Casserole

Tuna Casserole Recipe

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Diane Sametz


This a favorite Friday night supper, when we have forgotten to defrost something, we usually have all the ingredients on hand.


★★★★★ 1 vote

20 Min
45 Min


  • 2 can(s)
    6 oz white tuna in water
  • 1 pkg
    10 oz. cheddar cheese
  • 2 can(s)
    15 oz tomato sauce
  • 1 lb
    cooked elbow macaroni or ziti pasta

How to Make Tuna Casserole


  1. cube your cheese, open up the tuna and the tomato sauce, and spray a 9 x 13 inch baking dish with vegetable spray. Coat the bottom of the dish with tomato sauce and then layer the pasta, cheese and the tuna and tomato sauce. Top with grated cheese and bake for 30-40 minutes in a 350 degree oven.

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About Tuna Casserole

Course/Dish: Fish, Pasta, Casseroles
Other Tag: Quick & Easy

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