Tuna Casserole

Tuna Casserole Recipe

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Wendy Gardner

By
@Cookinfor3

This recipe was given to me by my Mom many years ago when my children were small. We've always enjoyed it and I hope you do too!

Rating:

★★★★★ 1 vote

Comments:
3 Comments
Serves:
3 to 4
Prep:
10 Min
Cook:
40 Min
Method:
Bake

Ingredients

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  • 1 small
    can mushrooms
  • 1 small
    pkg. frozen peas
  • 3 oz
    can crispy chow mein noodles
  • 1 can(s)
    mushroom soup
  • 1/4 c
    water
  • 12 oz
    can white albacore tuna, drained
  • 1 c
    diced celery
  • 1 small
    onion, diced
  • 1 small
    pkg. cashews
  • 1 can(s)
    water chestnuts, sliced

How to Make Tuna Casserole

Step-by-Step

  1. Combine all ingredients into 2 qt. casserole dish and bake uncovered for 40 minutes in a 325 degree oven.

Printable Recipe Card

About Tuna Casserole

Course/Dish: Fish, Pasta, Casseroles
Main Ingredient: Fish
Regional Style: American
Other Tag: Quick & Easy




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