tropical mac and cheese

Name: Tropical Mac And Cheese
Prep time: 10 min
Cook time: 30 min
Yield: 4
Cuisine: American
Ingredients: 2 cup(s) dry elbow macaroni; dash(es) pepper; 1 pound(s) velveeta, cubed; 1/2 teaspoon(s) salt; 1/2 cup(s) milk; 1 small flat can pineapple tidbits, drianed; 1 cup(s) cubed ham

(1 RATING)

44 Pinches

Nancy Allen

Wentzville, MO

Updated on Aug 5, 2012

This is a great twist on Mac & Cheese, and it's very good!

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prep time 10 Min

cook time 30 Min

method Bake

yield 4 -6 servings

Ingredients

2 cups dry elbow macaroni
dash pepper
1 pound velveeta, cubed
1/2 teaspoon salt
1/2 cup milk
1 small flat can pineapple tidbits, drianed
1 cup cubed ham

How To Make tropical mac and cheese

Step 1

Preheat oven to 350 degrees. Butter a 2-1/2 quart casserole. Cook macaroni as directed on the box. Drain well. Return to pan.

Step 2

Stir in remainder of ingredients. Pour into casserole dish and bake for 20 to 30 minutes until bubbly. Dig in!
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