top of the stove
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yield
8 serving(s)
Ingredients For top of the stove
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16 ozfrozen egg noodles
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1.5 lbground beef
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1 cchopped onion
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1 cancream of mushroom soup
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1 cancheddar cheese soup
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1 csour cream
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1 tspitalian seasoning
How To Make top of the stove
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1Cook noodles in boiling water for 20 minutes or until tender.
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2Drain and keep warm.
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3While noodles cook, brown ground beef and onions.
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4Drain off excess fat.
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5Combine ground beef mixture, soups, sour cream and Italian seasoning in large saucepan.
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6Simmer for 10 minutes, stirring frequently, (do not boil).
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7Serve over warm noodles.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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