toasted ravioli

9 Pinches 1 Photo
beulah, MI
Updated on Oct 3, 2020

Crunchy cheesy goodness with marinara

prep time 15 Min
cook time 15 Min
method Deep Fry
yield 2-4 serving(s)

Ingredients

  • 1 bag frozen cheese ravioli
  • 1/2 cup milk
  • 2 eggs beaten
  • 2 cups fine bread crumbs
  • oil for deep frying
  • 2 cups marinara sauce
  • grated parmigiano-reggiano

How To Make toasted ravioli

  • Step 1
    mix the eggs and milk together. Bring the oil up to 350 degrees. Dip the ravioli in the milk mixture and dredge in the bread crumbs. Set the ravioli's on a plate.
  • Step 2
    Deep fry a few at a time until they are browned and rise to the top. Remove with slotted spoon drain on paper towels. Warm up the marinara and drizzle over the ravioli Top with the shredded Parmigiano-Reggiano

Discover More

Category: Pasta
Culture: Italian
Ingredient: Pasta
Method: Deep Fry

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