tex mex mac n cheese

★★★★★ 1
By Trisha Valdez
from San Luis Obispo, CA

My husband is Hispanic, so need i say more?

★★★★★ 1
serves 4
prep time 5 Min
cook time 25 Min
method Stove Top

Ingredients For tex mex mac n cheese

  • 1 lb
    ground beef
  • pepper
  • salt
  • 1 can
    corn, undrained
  • 1/2 c
    water
  • 1 can
    tomato paste
  • 1/2 c
    mushrooms, sliced
  • 1
    onion, finely chopped
  • 1
    bell pepper, finely chopped
  • 1 pkg
    macaroni and cheese

How To Make tex mex mac n cheese

  • 1
    In large skillet, brown the ground beef or turkey with the chopped pepper, onion and mushrooms. Stir in the tomato paste and water and corn.
  • 2
    Cook the macaroni and cheese according to package directions, adding milk and margarine if required. Add the macaroni and cheese to the beef mixture. Mix well and serve.

Categories & Tags for Tex Mex Mac n Cheese:

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