taco cheesy shells
(1 RATING)
This is a very simple recipe, it's quick and my family loves it..even the picky eater in the family!
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prep time
cook time
method
Stove Top
yield
4 serving(s)
Ingredients
- 1 package pasta shells and cheese
- 1 pound ground beef
- 3/4 cup sour cream
- 1/2 cup water
- 1 package taco seasoning mix
- 1/2 cup salsa
How To Make taco cheesy shells
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Step 1Prepare shells and cheese according to package directions.
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Step 2While shells are cooking, brown the ground beef and drain.
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Step 3Add taco seasoning and water to the meat and simmer for five minutes.
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Step 4Mix sour cream and salsa into the meat mixture.
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Step 5Add prepared shells and cheese and gently blend together. Serve warm.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
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