Super Silky Marinara Sauce

1
Foodie Mama

By
@Foodie_Mama

I'm happy to have found this site!

This recipe is the most silky and delicious marinara sauce I have tried. And super easy with only four ingredients. It's made with a stick of butter, what's not to love?

I team this sauce with Foodie Mama's Melt in Your Mouth Meatballs.

I have a food, wine and travel blog located at foodiemama.net

I'll be posting some of my favorite recipes on here on Just a Pinch!

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
15 Min
Cook:
45 Min

Ingredients

How to Make Super Silky Marinara Sauce

Step-by-Step

  1. Reserve the juice from the cans of tomatoes. Chop the tomatoes and place in a food processor. Pulse. Texture should be even, but not completely smooth.
  2. Combine tomatoes, reserved juice, butter, onions and salt in large wide pot.
  3. Bring to simmer over medium heat. Reduce heat; simmer on low-med heat for 45 mins, stirring occasionally.
  4. Discard Onions.
  5. Taste sauce and add additional salt as desired.

Printable Recipe Card

About Super Silky Marinara Sauce

Course/Dish: Pasta Other Sauces
Regional Style: Italian
Other Tag: Quick & Easy



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