STOVETOP LASAGNA ROTNI

Stovetop Lasagna Rotni Recipe

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Tracie Mobley

By
@mikeysbabe

I MADE THIS FOR MY FAMILY, JUST ADDING THIS AND THAT..WELL ONCE I MADE IT THEY TOLD ME IT TASTED LIKE LASAGNA. THEY AREN'T TO FOND OF THE LASAGNA NOODLES, BUT THEY LOVE THESE NOODLES..SO I HAVE BEEN MAKING IT EVER SINCE...: )

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
1 Hr
Cook:
1 Hr 45 Min

Ingredients

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  • 1 jar(s)
    prego spaghetti sauce
  • 1 lb
    hamburger meat
  • 1 box
    rotni noodles
  • 1 can(s)
    rotel mild
  • 1 jar(s)
    ragu cheese sauce
  • 1/4 tsp
    garlic powder
  • 1/4 tsp
    black pepper
  • STOVETOP LASAGNA RONTI

How to Make STOVETOP LASAGNA ROTNI

Step-by-Step

  1. Brown Hamburger meat and drain..add 4c water to hamburger meat...bring to boil and then pour in noodles and let them cook....water will evaporate. Then add your prego spaghetti sauce, rotel, ragu cheese sauce, garlic podwer, black pepper. Let Simmer for 30 mins. Great with side dish of Green beans

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About STOVETOP LASAGNA ROTNI

Course/Dish: Pasta
Regional Style: Italian
Other Tag: Quick & Easy




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