Stormy's lasagna

Stormy Stewart


This is a recipe all my family asks for when I cook for get togethers.

No need to cook the noodles that is what the extra water is for. works every time


★★★★★ 1 vote

25 Min
40 Min


  • 1 1/2 lb
    ground chuck (or 1 lb plus 1/2 lb sweet italian sausage)
  • 1 bottle
    large size ragu chunky any flavor
  • 1 pkg
    lasagna noodles, uncooked
  • 1
    onion chopped
  • 1/2 lb
    mushrooms optional (daughter hates mushrooms)
  • 1-3 Tbsp
    chilli powder
  • 1/3 Tbsp
    garlic minced
  • 1 Tbsp
    italian seasoning
  • 1/2 c
  • 2 c
    mozzerella cheese
  • 1 pkg
    rocota cheese
  • ·
    parmeasan cheese

How to Make Stormy's lasagna


  1. brown meat and onion together. Add spices, water and sauce and simmer for 20 minutes
  2. Layer your lasagna.

    sauce, noodles, sauce, cheese,
    noodles, sauce,and cheese
  3. cover with foil and cook on 350 for 45 minutes.

Printable Recipe Card

About Stormy's lasagna

Course/Dish: Beef, Pasta
Main Ingredient: Beef
Regional Style: Mexican
Other Tag: Quick & Easy

Show 5 Comments & Reviews

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