Steakhouse Burger Casserole

Steakhouse Burger Casserole Recipe

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raymond spencer


i create this delicious casserole recipe is based on Carl's jr and Burger King's Steakhouse Burger.


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20 Min
50 Min


  • 2 c
    chopped cooked onion rings,divided
  • 12 oz
    uncooked ziti
  • 2 tsp
    olive oil
  • 1
    red onion,diced
  • 1 lb
    ground beef
  • 1 tsp
    steak seasoning
  • 1 tsp
    dried oregano
  • 1 tsp
    dried basil
  • 1 tsp
    seasoned pepper
  • 3/4 c
    steak sauce
  • 1 1/2 c
    crumbled blue cheese
  • 8
    white american cheese slices
  • 1/4 c
    shredded parmesan cheese

How to Make Steakhouse Burger Casserole


  1. Preheat oven to 350 degrees.Sprinkle with 1 cup chopped
    onion rings into bottom of a 4 quart casserole dish.
  2. Cook pasta according to package directions;drain and set aside.
  3. Meanwhile,heat oil in a medium saucepan over medium heat;add diced red onion and saute 2 minutes.Add beef and cook until browned,breaking up meat with a spoon as it cooks,about 3 to 5 minutes;drain off any fat and set pan back over medium heat.
  4. Add steak seasoning,oregano,basil and seasoned pepper;stir to coat beef.Stir in steak sauce and bring mixture to a boil;reduce heat and simmer for 5 minutes.
  5. Spoon a half amount of beef-onion mixture into a prepared baking dish;top with half of cooked ziti.Next layer with half crumbled blue cheese,layer with remaining beef-onion mixture and remaining ziti and then sprinkle with remaining blue cheese,white american and parmesan cheese and finally top with remaining chopped onion rings.
  6. Bake until the cheeses are bubbly,about 30 minutes.

Printable Recipe Card

About Steakhouse Burger Casserole

Course/Dish: Pasta, Casseroles
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy

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