Spinach Macaroni Casserole

Spinach Macaroni Casserole Recipe

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Lana Bade

By
@Sunflowercooks

This is so unique and delish,that I have taken it to friends and they REQUEST IT again and again.A one dish WONDERFULL!

Rating:
★★★★★ 2 votes
Comments:
Serves:
6-8
Prep:
20 Min
Cook:
45 Min

Ingredients

1 lb
lean ground beef
1/2 c
chopped onion
1 clove
garlic
8 oz
macaroni,cooked and drained
1 pkg
spinach/thawed and drained
2 c
milk
4
eggs,beaten
1 1/2 c
shredded mozzarella cheese
4 Tbsp
fresh grated parnesan cheese
1 jar(s)
meatless pasta sauce/heated (15 1/2 ounce size)

Step-By-Step

1In A SKILLET,LIGHTLY BROWN BEEF,STIRRING FREQUENTLY with onion and the garlic over medium-high heat[do not burn the garlic}
2In a bowl,mix the beef,cooked macaroni,spinach,milk,and the eggs,mozzarella cheese and 2 tbsps. of the parmasan cheese until well blended.
3Pour this into a GREASED 11 X7 X 2 inch baking dish
4sprinkle with the remaining Parmesan cheese
5Cover dish with foil and BAKE at 350 degrees{preheated oven}about 45 minutes,or until SET IN CENTER.
6REMOVE FROM OVEN.Allow to set about 10 minutes,then cut into squares.
7Serve with the warmed pasta sauce on top.
8Great with a salad and warm rolls or bread.

About Spinach Macaroni Casserole

Course/Dish: Beef, Pasta, Casseroles
Other Tag: Quick & Easy