spinach macaroni casserole

Name: Spinach Macaroni Casserole
Prep time: 20 min
Cook time: 45 min
Yield: 6
Ingredients: 1 pound(s) lean ground beef; 1/2 cup(s) chopped onion; 1 clove(s) garlic; 8 ounce(s) macaroni,cooked and drained; 1 package(s) spinach/thawed and drained; 2 cup(s) milk; 4 - eggs,beaten; 1 1/2 cup(s) shredded mozzarella cheese; 4 tablespoon(s) fresh grated parnesan cheese; 1 jar(s) meatless pasta sauce/heated (15 1/2 ounce size)

(2 RATINGS)

64 Pinches

Lana Bade

Goshen, NJ

Updated on Apr 5, 2011

This is so unique and delish,that I have taken it to friends and they REQUEST IT again and again.A one dish WONDERFULL!

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prep time 20 Min

cook time 45 Min

method ---

yield 6-8 serving(s)

Ingredients

1 pound lean ground beef
1/2 cup chopped onion
1 clove garlic
8 ounces macaroni,cooked and drained
1 package spinach/thawed and drained
2 cups milk
4 - eggs,beaten
1 1/2 cups shredded mozzarella cheese
4 tablespoons fresh grated parnesan cheese
1 jar meatless pasta sauce/heated (15 1/2 ounce size)

How To Make spinach macaroni casserole

Step 1

In A SKILLET,LIGHTLY BROWN BEEF,STIRRING FREQUENTLY with onion and the garlic over medium-high heat[do not burn the garlic}

Step 2

In a bowl,mix the beef,cooked macaroni,spinach,milk,and the eggs,mozzarella cheese and 2 tbsps. of the parmasan cheese until well blended.
Step 3

Pour this into a GREASED 11 X7 X 2 inch baking dish
Step 4

sprinkle with the remaining Parmesan cheese
Step 5

Cover dish with foil and BAKE at 350 degrees{preheated oven}about 45 minutes,or until SET IN CENTER.
Step 6

REMOVE FROM OVEN.Allow to set about 10 minutes,then cut into squares.
Step 7

Serve with the warmed pasta sauce on top.
Step 8

Great with a salad and warm rolls or bread.
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