Spicy Thai Noodles with Shrimp

1
Sandy Morin

By
@sgrspc65

quick, easy, spicy & delicious

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6-8
Prep:
30 Min
Cook:
30 Min
Method:
Stir-Fry

Ingredients

1/4 c
canola oil
1 Tbsp
hot sesame oil
1 lb
shrimp,shelled
1-2 Tbsp
chili garlic sauce
1 pkg
chinese rice noodle
3 Tbsp
soy sauce
3 Tbsp
honey
1 medium
onion, sliced
1
egg

How to Make Spicy Thai Noodles with Shrimp

Step-by-Step

  • 1Heat canola & sesame oil in wok or large skillet.
    add onion, saute until tender,yet crisp.
  • 2In a separate bowl mix together soy sauce & honey, set aside.
  • 3Add chili garlic sauce to skilliet. (* you can adjust the amount to your taste)
    Add Shrimp, cook about 3-5 minutes
    move all to one side of pan
  • 4turn heat up to high, drop egg on side of pan, scramble.
    Stir all together
  • 5add cooked noodles to pan, and soy sauce mixture, toss together & serve

Printable Recipe Card

About Spicy Thai Noodles with Shrimp

Course/Dish: Fish, Pasta
Main Ingredient: Pasta
Regional Style: Thai
Other Tag: Quick & Easy