spicy spaghetti skilletini
(1 RATING)
This is a very tasty dish that is served at Johnny Carino's. My recipe is a Copy Cat.
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prep time
cook time
method
Stove Top
yield
Ingredients
- 8 ounces dry spaghetti uncooked
- 1 tablespoon olive oil
- 4 cloves garlic minced
- 2 cups bell peppers chopped
- 2 cups 2 cups onions chopped
- 3 to 4 cups marinara sauce as desired
- 1 teaspoon crushed red pepper
- - boneless, skinless chicken breasts
How To Make spicy spaghetti skilletini
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Step 1Add dry spaghetti to a pot of boiling salted water. Once spaghetti has been cooked according to package directions, drain and set aside (rinse under cool water to prevent pasta from sticking together.
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Step 2Meanwhile-use large cast iron skillet-heat olive oil. Add onions till caramelized and 1/2 way through cooking onions add bell peppers.
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Step 3Once bell peppers are softened and onions translucent, add minced garlic and saute until fragrant.
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Step 4Add marinara sauce, crushed red pepper and cooked pasta.
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Step 5Simmer over low medium heat 10 minutes. Serve hot.
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Step 6Shrimp may be added to this recipe and other veggies if you like.. (Like tomatoes, parsley, red crushed pepper, olives and adding spices and heavy creme.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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