Spicy Garlic Alfredo

Jessica Hannan


I love the bite of garlic, and the alfredo sauce is sooo easy to make.
I like to serve it with plain baked chicken breast and french bread.


★★★★★ 1 vote

30 Min


Add to Grocery List

  • 1 lb
    fettuccine pasta
  • 1/2 c
    heavy cream
  • 2 pkg
    shredded (not grated) parmesan
  • 1 stick
  • 4 clove
    peeled raw garlic

How to Make Spicy Garlic Alfredo


  1. Boil the water and prepare the noodles as directed.
  2. When the noodles are done, return to pot and add the cream, butter and parmesan. Stir a couple of times until the butter is melted and the cheese is gooey
  3. Use a microplane (nothing else will work!) to finely grate the garlic into the pot and stir well.

Printable Recipe Card

About Spicy Garlic Alfredo

Course/Dish: Pasta
Regional Style: Italian
Dietary Needs: Vegetarian

Show 6 Comments & Reviews

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