Spicy Crockpot Mac and Cheese

1
Sara Merow

By
@SaraM

This macaroni and cheese recipe is super easy and super spicy! You can add more/less jalapenos and chiles to adjust spiciness, or use mild sausage instead of hot.

Rating:
★★★★★ 2 votes
Comments:
Serves:
4-6
Prep:
20 Min
Cook:
3 Hr 30 Min

Ingredients

Add to Grocery List

1 lb
italian sausage (hot)
1 jar(s)
ragu double cheddar pasta sauce
1 can(s)
campbell's cheddar cheese soup
1/2 can(s)
chopped jalapenos (small can)
1/2 can(s)
diced green chiles
16 oz
elbow macaroni (cooked)
16 oz
cheddar cheese (shredded)

How to Make Spicy Crockpot Mac and Cheese

Step-by-Step

  • 1Fry sausage in a frying pan, drain fat (if any).
  • 2Add cooked sausage, Ragu Double Cheddar pasta sauce, Campbell's Cheddar Cheese soup, jalapenos, and green chiles to crock pot. Stir to combine.
  • 3Cook sauce mixture on low for approximately 3 hours.
  • 4Add cooked macaroni and shredded cheddar cheese to crockpot; cook an additional 15-20 minutes.
  • 5Serve and enjoy!

Printable Recipe Card

About Spicy Crockpot Mac and Cheese

Course/Dish: Pasta
Other Tags: Quick & Easy, For Kids




Show 7 Comments & Reviews

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