spaghetti with saute veggies
I love this recipe, it is so easy and you can also clean out your ref. with left over's if you like.
prep time
15 Min
cook time
20 Min
method
---
yield
4 servings
Ingredients
- 1 pound spaghetti cooked
- 3 medium yellow squash sliced
- 3 medium zucc squash sliced
- 2 - green peppers sliced
- 2 - red peppers sliced
- 1 large onions chopped
- 1/2 cup sliced black olives
- - olive oil
- 1 tablespoon minced garlic
- - parmesan cheese
How To Make spaghetti with saute veggies
-
Step 1Saute the peppers, squash, and onions. Add some olive oil and garlic, Add more if you like the rich taste of garlic. Drain the pasta and place the veggies over the top add as much Parmesan cheese as you like. A few slices of Garlic bread goes well with this recipe.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pasta
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