spaghetti sauce

Name: Spaghetti Sauce
Ingredients: 1 pound(s) ground beef; 1/4 cup(s) chopped onion; 1 clove(s) garlic, minced (or 1/4 tsp. garlic powder); 1 can(s) tomato paste; 2 can(s) diced tomatoes; 1 1/2 teaspoon(s) worcestershire sauce; 1/4 teaspoon(s) salt; 1/4 teaspoon(s) oregano; 1/4 teaspoon(s) basil leaves; 1/8 teaspoon(s) pepper; 1 large or 2 small bay leaves

(1 rating)

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Recipe by

Kathy Lochner

@K80Rie

Herscher, IL

This recipe comes from the Foods class that all 3 of my kids took in high school, we have it once a week.

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(1 rating)

Ingredients For spaghetti sauce

1 lb

ground beef
1/4 c

chopped onion
1 clove

garlic, minced (or 1/4 tsp. garlic powder)
1 can

tomato paste
2 can

diced tomatoes
1 1/2 tsp

worcestershire sauce
1/4 tsp

salt
1/4 tsp

oregano
1/4 tsp

basil leaves
1/8 tsp

pepper
1 lg

or 2 small bay leaves

How To Make spaghetti sauce

1
Brown ground beef; drain.

2
Put all ingredients in a medium saucepan, thin with water to desired consistency.
3
Simmer up to 1 hour.
4
Serve over cooked spaghetti or macaroni.
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spaghetti sauce

Ingredients For spaghetti sauce

How To Make spaghetti sauce

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