Spaghetti Casserole

1
Gail Coburn

By
@luvluvgc

So good and easy. from my friend, Helen.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6-8

Ingredients

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2 Tbsp
butter
1 clove
garlic
1 tsp
sugar
1 tsp
salt
to taste
pepper
1 1/2 lb
lean ground beef
2 can(s)
(8oz each) tomato sauce
8 oz
package spaghetti
3 oz
cream cheese - softend
1 1/2 c
sour cream
6
green onions - chopped
1/2 lb
cheddar cheese

How to Make Spaghetti Casserole

Step-by-Step

  • 1Preheat oven 350 degrees.

    Put butter in cold skillet.
    Add garlic, and mash with sugar, salt and pepper.
    Cook 'til butter is melted, then add meat and brown.
  • 2Add tomato sauce, and simmer, uncovered, 20 minutes.
    Cook spaghetti according to package directions.
    Combine cream cheese, sour cream and green onions.
  • 3Place spaghetti in a greased 13x9 inch casserole.
    Top with cream-cheese mixture and then meat mixture.
    Sprinkle cheddar cheese on top.

    Bake, uncovered, 'til hot and bubbly, about 30 min.
    Serves 6-8 yummy

Printable Recipe Card

About Spaghetti Casserole

Course/Dish: Beef, Pasta, Casseroles




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