Spaghetti Casserole

Spaghetti Casserole

No Photo

Have you made this?

 Share your own photo!

Carla Skiles

By
@Masnick

This is one of my husband's favorite dinners. I hope your family enjoys it as much as we do!

This is a recipe that makes two small casseroles or one large one. I make the two and freeze one for another day.

Rating:

★★★★★ 2 votes

Comments:
Method:
Bake

Ingredients

  • 16 oz
    pkg. angel hair pasta or spaghetti
  • 1 1/2 lb
    ground beef
  • 1 jar(s)
    spaghetti sauce
  • 1 can(s)
    cream of mushroom soup
  • 2
    8 oz. cans tomato sauce
  • 1 c
    sour cream
  • 2 c
    shredded colby jack cheese

How to Make Spaghetti Casserole

Step-by-Step

  1. Cook pasta according to package directions and drain.
  2. In a large skillet, cook beef over medium heat until no longer pink; drain.
  3. Stir spaghetti sauce and tomato sauce into ground beef. (At this point, I like to add minced onion, garlic, ground oregano and basil to taste.)
  4. Combine cream of mushroom soup and sour cream.
  5. In two 8-inch square baking dishes, layer half of the meat sauce, pasta, soup mixture and cheese. Repeat layers.
  6. Cover and freeze one casserole for up to 3 months. Cover and bake the remaining casserole at 350 degrees for 55 to 65 minutes or until cheese is melted.

Printable Recipe Card

About Spaghetti Casserole

Course/Dish: Beef Pasta Casseroles
Main Ingredient: Pasta
Regional Style: American
Other Tag: Quick & Easy



Show 1 Comment & Review

Five Ways to Enjoy a Sandwich

Five Ways to Enjoy a Sandwich


Sandwiches aren’t just filled with deli meat or peanut butter and jelly. They can be made from all sorts of ingredients sandwiched between two slices of bread. Edward Montagu may not agree with me … but a sandwich can be enjoyed for breakfast, lunch, dinner, or dessert! Here are a few favorites. Start the day […]

17 No-Bake Dessert Recipes To Make Summer Sweeter

17 No-Bake Dessert Recipes To Make Summer Sweeter


No-bake desserts are always worth having handy. They’re made with few ingredients and come together in a snap. When it’s hot outside and turning on the oven is not an option, they’re essential. Not a great baker? No problem! These 17 no-bake dessert recipes will make you look like a dessert pro and are guaranteed […]

Who Invented the Hot Fudge Sundae?

Who Invented the Hot Fudge Sundae?


Thick and rich, hot fudge sauce turns ordinary vanilla ice cream into something magical. Cold vanilla ice cream gets slightly melted from the hot fudge and topped with whipped cream and a maraschino cherry. It’s a classic and easy dessert. But what’s the history of the hot fudge sundae and who invented it? Before we […]